Ιόνιο Πανεπιστήμιο

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Μέθοδοι ενθυλάκωσης βιοτεχνολογικά παραγόμενων καροτενοειδών σε φυσικά πολυμερή με στόχο την ενσωμάτωσή τους σε συστήματα καινοτόμων τροφίμων
(2023-12-02)
Αργυρός, Κωνσταντίνος
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Κοψαχείλης, Νικόλαος
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Παπαδάκη, Αικατερίνη
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Δημητρέλλου, Δήμητρα
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Μετάφραση από τα Ελληνικά προς τα Αγγλικά και τα Γαλλικά των άρθρων 52-59 του Νόμου υπ’αριθμ. 4548/2018 περί Ανωνύμων Εταιρειών και σχολιασμός της μεταφραστικής διαδικασίας.
(2023-11-28)
Ασημίννα, Βελέντζα
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Βιλελμίνη Σωσώνη
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Μιχάλης Πολίτης
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This thesis is a translation from Greek into English and French of articles 52-59 of Law 4548/2018 on the Société Anonyme (S.A.), together with a detailed commentary on the translation process. It consists of the English translation, the French translation and a trilingual display of the original text and the two translations, as well as a commentary with examples of the difficulties and peculiarities of the translation process, a glossary of terms found in the text and the literature used in the research of strategies to address the challenges. It is an analysis of the legal discourse of the Greek, English and French languages, through the explanation in each language of a Greek law referring to the Greek reality.
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Intercultural communication in tourism hospitality – its strategic importance and best practices towards a memorable cultural experience
(2023-11-27)
Πέτρου, Αικατερίνη
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Iωάννης Καρράς
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Σωτήρης Λίβας
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Αναστασία Παριανού
Intercultural communication has become an increasingly integral aspect of the globalized world, especially in industries like tourism and hospitality that entail frequent interactions with individuals from diverse cultural backgrounds. This research investigates the critical linkages between intercultural communication and hospitality in tourism and examines whether intercultural communication plays a strategic role in tourism and hospitality management. Additionally, the study explores the best practices for effectively incorporating the characteristics of intercultural communication into the operations of tourism and hospitality organizations. To provide a holistic understanding, this research employs a thorough and all-encompassing approach that combines an exhaustive literature review with qualitative interviews with industry professionals, such as managers from large hotel chains, human resources directors, and marketing experts. The literature review provides the theoretical framework and context, while the interviews furnish practical insights and experiences of those dealing with intercultural communication in their professional capacities. The findings highlight the significant role of intercultural communication in enhancing customer experiences and satisfaction by enabling effective communication and understanding between individuals from different cultural backgrounds. However, language barriers and cultural differences pose challenges within hospitality operations, sometimes leading to misunderstandings and conflicts. To address these challenges and to leverage the benefits of intercultural communication, the study identifies the importance of implementing best practices such as hiring multilingual staff, providing cultural sensitivity training, developing diversity and inclusion policies, and utilizing digital tools for communication. Furthermore, the research points out that successful intercultural communication in tourism and hospitality management involves a multifaceted approach that incorporates strategies spanning management, marketing, and human resources. The study reveals that measuring 4 the effectiveness of intercultural communication can be achieved through various key performance indicators including guest satisfaction ratings, repeat business, and online reviews. These indicators reflect the quality of intercultural interactions and the ensuing guest experiences. Moreover, intercultural communication is acknowledged as a strategic component, with organizations making a concerted effort to embed it into their overall strategies. This entails fostering a multicultural work environment, increasing cultural awareness among employees, and investing in training programs. Looking ahead, the study suggests that intercultural communication is expected to gain even greater importance in the tourism and hospitality industry. As travel diversifies, organizations will need to continuously adapt to changing customer preferences and cultural expectations. Technology, especially real-time translation applications and digital platforms, is anticipated to play a significant role in facilitating intercultural communication. In conclusion, this dissertation establishes the strategic importance of intercultural communication in tourism and hospitality management. Through effective intercultural communication practices, organizations can improve customer satisfaction, enhance reputation, and achieve a competitive advantage in an increasingly diverse and globalized industry.
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Το κάδρο στο βίντε οτότε και τώρα υπό το πρίσμα της εξάρτησης του σύγχρονου ανθρώπου από τα τεχνολογικά μέσα
(2023-11-27)
Βήττος, Παναγιώτης
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Βαλιανάτος Θωμάς
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Bleak
(2023-11-27)
Τσουκαλά, Αλεξάνδρα
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Ιωσήφ Παπαδάτος
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Δήμητρα Τρυπάνη
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Βασίλης Κίτσος
The musical project entitled "Bleak" was completed in Piraeus, in January of the year 2022, in within the framework of the diploma thesis of the composer Alexandra Tsoukala, an undergraduate student of the Department of Music Studies of the Ionian University.
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Μελέτη της επίδρασης διαφορετικών πηγών άνθρακα στην παραγωγή καροτενοειδών και λιπιδίων από την ζύμη Rhodosporidium paludigenum 2664
(2023-11-26)
Μπατσολάκη, Φωτεινή
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Κοψαχείλης Νικόλαος
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Παπαδάκη Κατερίνα
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Παπαποστόλου Χάρης
This study focuses on the production of carotenoids and lipids from the strain Rhodosporidium paludigenum 2664. During the research, four synthetic substrates were studied, including glucose, sucrose, fructose, and a glucose-galactose mixture in 1:1 ratio, as well as an orange peel-based substrate, as an alternative nutrient source
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Ψηφιακή Πολιτειότητα
(2023-11-24)
Καραδήμος, Τριαντάφυλλος
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Σπυρίδων Δουκάκης
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Άννα Σωτηροπούλου
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Αριστείδης Βραχάτης
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LaDivinaCommedia» του DanteAlighieri και «The garden of earthlydelights» του HieronymusBosch : η τριαδική μορφή της μεταθανάτιας ζωής
(2023-11-23)
Βατιάνη, Κωνσταντίνα
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Μίρκα Παλιούρα
In this thesis, I will be analyzing and comparing Dante Alighieri's "La Divina Commedia" and Hieronymus Bosch's triptych "The garden of earthly delights". This comparison will lead to a deeper understanding of the belief of the afterlife during the medieval period. The main theme of these works is the "triadic" form of the afterlife, which focuses on the concept of sin. The question that arises is whether each artist was aware of the other's work because the content of their works is quite similar, and whether the specific themes were common at the time. The two artists created their works in almost the same time-period with the only difference being that Bosch chronologically comes later than Dante. They were also part of different cultural societies (Bosch was part of the Dutch society while Dante was born and raised in the Italian society). As such this particular morphology of the afterlife goes beyond the boundaries of one society and extends across the European West. These two works were based on texts of the Catholic Church and gave them form in a unique way. Despite their faithful reference to the church readings, each artist gives them a unique breath, offering the soul of the reader and the viewer respectively, the opportunity to experience the "Word of God" and vice versa, its condemnation. Imagination meets faith and thus artistic eternity is created.
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Ενεργειακά ποτά και η καταναλωτική συνήθεια στο Πανεπιστήμιο Πατρών
(2023-11-23)
Λαμπίρης, Παναγιώτης διονύσιος
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Παύλος Μπουχάγιερ
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Ανάλυση συναισθήματος στον τουρισμό
(2023-11-23)
Κοντοζίδης, Διονύσιος-Παύλος
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Χριστοπούλου, Ελένη.
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Ανδρόνικος, Θεόδωρος.
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Ρίγγας, Δημήτριος.

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